Transport gratuit la Easybox/Fanbox la comenzi peste 250 RON. Transport gratuit acasa la comenzi peste 350 RON
Chapter 9
The Coffees


Columbia
Tropicalito
Roasted on 19th of Nov by Brewing Dealers - Spain
- Espresso
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18.5 gr IN - 40 ml OUT
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93 degrees C
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Extraction time: 27--30s
- Filter (V60)
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13gr IN - 200ml OUT Comandante 25-27 clicks
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Temp: 95 degress C
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Bloom: 40g + 70g (start 00:40) + 50g (1:20) + 40g
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02:00- 02:25


Columbia
Marleny Geisha WX
Roasted on 20h of Nov by Coffea Circulor - Sweden
- Espresso
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18 gr IN - 25 ml OUT
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93-94 degrees C
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Extraction time: 25s (5 sec preinf if possible)
- Filter (V60)
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20gr IN - 300ml OUT 23-25 Clicks Comandante
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Temp: 94 degress C
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3 Pours - 100g + 100g + 100g even
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Extraction time: 03:00