Advent Calendar

Chapter 2

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The Coffees

Rwanda
The Alchemist

Roasted on 14th of Nov by DAK - Netherlands

  • Espresso
  • 19 gr IN - 53 ml OUT
  • 91-92 degrees C
  • Extraction time: 27-30s
  • Filter (V60)
  • 15gr IN - 250ml OUT
  • Temp: 96 degress C
  • 75ml Bloom +100 +75
  • Extraction time: 2:30

Columbia
Panettone

Roasted on 14th of Nov by DAK - Netherlands

 

  • Espresso
  • 18 gr IN - 30 ml OUT
  • 93-94 degrees C
  • Extraction time: 22-23s
  • Filter (V60)
  • 20gr IN - 300ml OUT Grind: 25-27c Comandante
  • Temp: 95 degress C
  • 50ml Bloom + 70 +90 +90 (each 45s)
  • Extraction time: 3:00
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