Advent Calendar

Chapter 6

The Coffees

Panama
Cafelino Santa Elena

Roasted on 15th of Nov by Tanat - France

  • Espresso
  • 18 gr IN - 40 ml OUT
  • 93 degrees C
  • Extraction time: 26 s (preinf 4s if possible)
  • Filter (V60)
  • 15gr IN - 230ml OUT
  • Temp: 93 degress C
  • Bloom 45g (until 00:30) + 130g (until 1:00) + 210 (until 1:40) Final: 230
  • 2:20-2:30

Ethiopia
Konga Amederaro Supernatural

Roasted on 15th of Nov by Gardelli - Italy

  • Espresso
  • 18.5 gr IN - 45 ml OUT
  • 92 degrees C
  • Extraction time: 27s
  • Filter (V60)
  • 17gr IN - 250ml OUT Comandante 18 clicks
  • Temp: 91 degress C
  • 50ml Bloom until 0:30. +100(1:00) + 110 (finish in the middle)
  • Extraction time: 2:20-2:30

Lasă un răspuns

Adresa ta de email nu va fi publicată. Câmpurile obligatorii sunt marcate cu *